KOKO Drinks: Homemade Hot Chocolate

Indulge in a homemade hot chocolate. Perfect as the cold nights draw in, you can add a pinch of chilli, cinnamon or a slug of rum if you like.

Prep: 

Cook: 

Ingredients

  • 250ml milk of your choice
  • 1 tbsp cocoa
  • 1-2 tbsp soft light brown sugar
  • 25g dark or plain chocolate, finely chopped, plus a grating to serve
  • 1 tbsp whipped cream or squirty cream

Method

STEP 1: Heat the milk, cocoa, sugar and chocolate in a small pan over a medium heat until steaming and the chocolate has melted. Whisk to dissolve the cocoa.

STEP 2: Pour into a mug, then add the cream to float on top. Grate over a little more chocolate to serve.

Photo Credit: Getty

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