KOKO Drinks: White Rabbit Cocktail

A simple and delicious recipe for a white rabbit cocktail, a silky smooth drink with a secret ingredient to soothe your soul.

Enjoy a twist on a brandy alexander with a white rabbit cocktail. It’s a blend of amaretto, cream, lemon curd and vanilla, finished with flowers.
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  • 80ml gin
  • 50ml amaretto
  • 50ml double cream
  • 1 tsp lemon curd
  • ¼ tsp vanilla paste
  • handful of ice
  • edible flowers , to serve


Put the gin, amaretto, double cream, lemon curd and vanilla paste into a cocktail shaker with a handful of ice and shake until the outside of the shaker feels very cold.
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Strain into two small cocktail or coupe glasses and garnish with edible flowers before serving.

Photo Credit: Getty

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